On Cooking: A Textbook of Culinary Fundamentals, 4th Edition (NASTA Edition)
by Sarah R.; Hause, Alan M.; Labensky, Steven R.; Martel, Priscilla A Labensky
- Used
- very good
- Hardcover
- Condition
- Very Good
- ISBN 10
- 0131713272
- ISBN 13
- 9780131713277
- Seller
-
West Bountiful, Utah, United States
Payment Methods Accepted
About This Item
4th Edition - hardcover. In great condition and is unmarked, no dust jacket.
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Details
- Bookseller
- birddog360 (US)
- Bookseller's Inventory #
- =J63A
- Title
- On Cooking: A Textbook of Culinary Fundamentals, 4th Edition (NASTA Edition)
- Author
- Sarah R.; Hause, Alan M.; Labensky, Steven R.; Martel, Priscilla A Labensky
- Book Condition
- Used - Very Good
- Quantity Available
- 1
- Binding
- Hardcover
- ISBN 10
- 0131713272
- ISBN 13
- 9780131713277
- Publisher
- Prentice Hall
- Place of Publication
- Lebanon, Indiana, U.s.a.
- Date Published
- 2006-02
- Bookseller catalogs
- Cookbook;
Terms of Sale
birddog360
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
birddog360
Biblio member since 2011
West Bountiful, Utah
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Glossary
Some terminology that may be used in this description includes:
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...