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A Concise Encyclopedia of Gastronomy

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A Concise Encyclopedia of Gastronomy

by Andre L. Simon

  • Used
  • Very Good
  • Hardcover
Condition
Very Good/Very Good
ISBN 10
0879511346
ISBN 13
9780879511340
Seller
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Naperville, Illinois, United States
Item Price
€28.19
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About This Item

Overlook Hardcover, 1981-10-21. Hardcover. Very Good/Very Good. Ex- library has clear mylar cover and usual library markings. Pages are clean and in excellent condition.

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Details

Bookseller
Readers Anonymous US (US)
Bookseller's Inventory #
S89F101128069
Title
A Concise Encyclopedia of Gastronomy
Author
Andre L. Simon
Format/Binding
Hardcover
Book Condition
Used - Very Good
Jacket Condition
Very Good
Quantity Available
1
ISBN 10
0879511346
ISBN 13
9780879511340
Publisher
Overlook Hardcover
Place of Publication
New York
Date Published
1981-10-21
Bookseller catalogs
Cooking, Food & Wine;
X weight
42 oz

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About the Seller

Readers Anonymous

Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Biblio member since 2007
Naperville, Illinois

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