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The Complete Book of Sauces

The Complete Book of Sauces

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The Complete Book of Sauces

by Williams, Sallie Y

  • Used
Condition
Used - Very Good
ISBN 10
0028603605
ISBN 13
9780028603605
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About This Item

HarperCollins Publishers. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Synopsis

The Complete Book of Sauces "...for those who like to jazz up grilled chicken, fish or meat with a sauce or salsa, take a look at The Complete Book of Sauces." --Los Angeles Daily News It's Easy to Make a Different Dish Every Night With over 300 recipes, The Complete Book of Sauces can help you turn your ordinary dinner into a delicious meal. Author Sallie Y. Williams includes white sauces, wine sauces, marinades and barbecue sauces, salad dressings, sweet sauces for desserts, and fruit sauces. A variety of new, mouth-watering sauces to enhance your favorite dishes-like Jalape?o Vinaigrette, Dijon Yogurt Dressing, Fresh Vegetable Salsa, Garlic and Honey Marinade, and Gingered Pear Sauce-are a snap to create. Classic recipes-such as Hollandaise and Bechamel-are represented here as well, some with quick blender versions, and all of them reworked for ease of preparation. Other features include step-by-step instructions, storage advice, special sauce tips, and a cross-indexing section that pairs sauces and dishes to make meal planning a breeze.

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Details

Bookseller
Better World Books US (US)
Bookseller's Inventory #
6364003-6
Title
The Complete Book of Sauces
Author
Williams, Sallie Y
Book Condition
Used - Very Good
Quantity Available
1
Binding
Paperback
ISBN 10
0028603605
ISBN 13
9780028603605
Publisher
HarperCollins Publishers
Place of Publication
New York
This edition first published
June 12, 1995

Terms of Sale

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About the Seller

Better World Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
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Reno, Nevada

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