The Cheese Guide and Cookbook: Featuring Recipes from the World's Great Cuisines and a Glossary of Cheeses and Cheese Terms.
by Ann Chandonnet
- Used
- Good
- Paperback
- Condition
- Good
- ISBN 10
- 0911954260
- ISBN 13
- 9780911954265
- Seller
-
Beaverton, Oregon, United States
Payment Methods Accepted
About This Item
Nitty Gritty Productions, 1973T. paperback. Good. 0.9000 in x 8.0000 in x 4.9000 in. Paperback. Cover and spine in good condition with old price sticker on front cover. Spine is tight. Pages are clean, no markings, notes or stains. Ships from Friends bookstore to benefit Beaverton (Oregon) library.
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Details
- Bookseller
- A Book Corner (US)
- Bookseller's Inventory #
- mon0000040488
- Title
- The Cheese Guide and Cookbook: Featuring Recipes from the World's Great Cuisines and a Glossary of Cheeses and Cheese Terms.
- Author
- Ann Chandonnet
- Format/Binding
- Paperback
- Book Condition
- Used - Good
- Quantity Available
- 1
- ISBN 10
- 0911954260
- ISBN 13
- 9780911954265
- Publisher
- Nitty Gritty Productions
- Place of Publication
- California, Usa
- Date Published
- 1973T
- Size
- 0.9000 in x 8.0000 in x 4.9000 i
- Bookseller catalogs
- Book;
- X weight
- 0.6000 lb
Terms of Sale
A Book Corner
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
A Book Corner
Biblio member since 2023
Beaverton, Oregon
About A Book Corner
We are a small non-profit selling donated books, CDs, and DVDs to benefit literacy and community programs at our Beaverton City Library.