![Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering](https://d3525k1ryd2155.cloudfront.net/f/826/121/9781612121826.ME.0.m.jpg)
Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering
by Danforth, Adam
- Used
- Good
- Paperback
- Condition
- Good
- ISBN 10
- 1612121829
- ISBN 13
- 9781612121826
- Seller
-
Newport Coast, California, United States
Payment Methods Accepted
About This Item
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Reviews
(Log in or Create an Account first!)
Details
- Seller
- Bonita
(US)
- Seller's Inventory #
- 1612121829.G
- Title
- Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering
- Author
- Danforth, Adam
- Format/Binding
- Paperback
- Book Condition
- Used - Good
- Quantity Available
- 1
- ISBN 10
- 1612121829
- ISBN 13
- 9781612121826
- Publisher
- Storey Publishing, Llc
- Place of Publication
- Bx-91
- This edition first published
- 2014-03
Terms of Sale
Bonita
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.