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Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering

Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering

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Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering

by Danforth, Adam (Corporate Author)

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  • Paperback
Condition
New
ISBN 10
1612121829
ISBN 13
9781612121826
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Exeter, Devon, United Kingdom
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About This Item

Storey Books, 2014. Trade Paperback. New. com edition. 446 pages. 11.00x9.00x1.00 inches.

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Details

Bookseller
Revaluation Books GB (GB)
Bookseller's Inventory #
x-1612121829
Title
Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering
Author
Danforth, Adam (Corporate Author)
Format/Binding
Trade Paperback
Book Condition
New
Quantity Available
2
Binding
Paperback
ISBN 10
1612121829
ISBN 13
9781612121826
Publisher
Storey Books
Place of Publication
Bx-91
Date Published
2014

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Revaluation Books

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About the Seller

Revaluation Books

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2020
Exeter, Devon

About Revaluation Books

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New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Trade Paperback
Used to indicate any paperback book that is larger than a mass-market paperback and is often more similar in size to a hardcover...
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