A Book of Mediterranean Food
by Elizabeth David
- New
- Paperback
- Condition
- New
- ISBN 10
- 014027328X
- ISBN 13
- 9780140273281
- Seller
-
Uxbridge, Greater London, United Kingdom
7 Copies Available from This Seller
Payment Methods Accepted
About This Item
Synopsis
Long acknowledged as the inspiration for such modern masters as Julia Child and Claudia Roden, A Book of Mediterranean Food is Elizabeth David's passionate mixture of recipes, culinary lore, and frank talk. In bleak postwar Great Britain, when basics were rationed and fresh food a fantasy, David set about to cheer herself —and her audience— up with dishes from the south of France, Italy, Spain, Portugal, Greece, and the Middle East. Some are sumptuous, many are simple, most are sublime.
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Details
- Bookseller
- Ria Christie Collections (GB)
- Bookseller's Inventory #
- ria9780140273281_inp
- Title
- A Book of Mediterranean Food
- Author
- Elizabeth David
- Format/Binding
- Paperback / softback
- Book Condition
- New New
- Quantity Available
- 7
- Binding
- Paperback
- ISBN 10
- 014027328X
- ISBN 13
- 9780140273281
- Publisher
- Penguin Books Ltd
- Place of Publication
- London
- This edition first published
- May 28, 1998
Terms of Sale
Ria Christie Collections
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Ria Christie Collections
About Ria Christie Collections
Glossary
Some terminology that may be used in this description includes:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...