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A Book of Mediterranean Food

A Book of Mediterranean Food

A Book of Mediterranean Food

A Book of Mediterranean Food

by David, Elizabeth

  • Used
  • good
  • Paperback
Condition
Good
ISBN 10
0140460276
ISBN 13
9780140460278
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About This Item

Penguin Books, 1956. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Synopsis

Long acknowledged as the inspiration for such modern masters as Julia Child and Claudia Roden, A Book of Mediterranean Food is Elizabeth David's passionate mixture of recipes, culinary lore, and frank talk. In bleak postwar Great Britain, when basics were rationed and fresh food a fantasy, David set about to cheer herself —and her audience— up with dishes from the south of France, Italy, Spain, Portugal, Greece, and the Middle East. Some are sumptuous, many are simple, most are sublime.

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Details

Bookseller
ThriftBooks US (US)
Bookseller's Inventory #
G0140460276I3N00
Title
A Book of Mediterranean Food
Author
David, Elizabeth
Format/Binding
Paperback
Book Condition
Used - Good
Quantity Available
3
ISBN 10
0140460276
ISBN 13
9780140460278
Publisher
Penguin Books
Place of Publication
London
Date Published
1956

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About the Seller

ThriftBooks

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Seattle, Washington

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Glossary

Some terminology that may be used in this description includes:

Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....

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