Beyond the Ice Cream Cone : The Whole Scoop on Food at the 1904 World's Fair
by Vaccaro, Pamela J
- Used
- Very Good
- Paperback
- Signed
- first
- Condition
- Very Good
- ISBN 10
- 097454440X
- ISBN 13
- 9780974544403
- Seller
-
Maplewood, Missouri, United States
Payment Methods Accepted
About This Item
St. Louis, Missouri: Enid Press, 2004. very good softcover inscribed by author. Inscribed. First Edition. Paperback. Very Good.
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Details
- Bookseller
- The Book House - St. Louis (US)
- Bookseller's Inventory #
- 230906-MB56
- Title
- Beyond the Ice Cream Cone : The Whole Scoop on Food at the 1904 World's Fair
- Author
- Vaccaro, Pamela J
- Format/Binding
- Paperback
- Book Condition
- Used - Very Good
- Quantity Available
- 1
- Edition
- First Edition
- ISBN 10
- 097454440X
- ISBN 13
- 9780974544403
- Publisher
- Enid Press
- Place of Publication
- St. Louis, Missouri
- Date Published
- 2004
- Keywords
- Wold's, Fair, Hot Dogs, Waffle Cone, Ice Cream, Forest Park, History, American
- Bookseller catalogs
- St. Louis & Missouri;
Terms of Sale
The Book House - St. Louis
All orders shipped within 48 hours with delivery confirmation. We want you to be satisfied with your order and will make every effort to describe accurately and ship promptly. Return claims must be filed within two weeks of receiving item. Returned items may incur a small processing/handling fee depending on the circumstances.
About the Seller
The Book House - St. Louis
Biblio member since 2005
Maplewood, Missouri
About The Book House - St. Louis
Booksellers since 1986. We have over 350,000 books in our open shop located in the St. Louis, Missouri area about 45,000 listed online. A portion of all proceeds support Second Chapter Life Center for young adults with special needs.
Glossary
Some terminology that may be used in this description includes:
- Inscribed
- When a book is described as being inscribed, it indicates that a short note written by the author or a previous owner has been...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...