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Better Health with Culinary Herbs

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Better Health with Culinary Herbs

by Harris, Ben Charles

  • Used
  • Very Good
  • Hardcover
  • first
Condition
Very Good/Very Good
ISBN 10
0517185229
ISBN 13
9780517185223
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Rapid River, Michigan, United States
Item Price
€87.77
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About This Item

New York: Weathervane Books, 1971. Smooth black leatherette boards, stamped gilt spine titles, fine. Pages fine. Original wrapper, light wear. A complete guide to culinary herbs, their history and lore, as well as their practical application in nutrition and cuisine. 163 pages. Insured post.. First Edition. Hardcover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall. Book.

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Details

Bookseller
BiblioStax US (US)
Bookseller's Inventory #
015325
Title
Better Health with Culinary Herbs
Author
Harris, Ben Charles
Format/Binding
Hardcover
Book Condition
Used - Very Good
Jacket Condition
Very Good
Edition
First Edition
ISBN 10
0517185229
ISBN 13
9780517185223
Publisher
Weathervane Books
Place of Publication
New York
Date Published
1971
Size
8vo - over 7¾" - 9&f
Bookseller catalogs
Unique Shelf;

Terms of Sale

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About the Seller

BiblioStax

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
Rapid River, Michigan

About BiblioStax

We specialize in modern rarities and other hard to find materials. Items are accurately and fully described. Open communication and satisfaction is our goal.

Glossary

Some terminology that may be used in this description includes:

Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
Gilt
The decorative application of gold or gold coloring to a portion of a book on the spine, edges of the text block, or an inlay in...
First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...

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