Houghton Mifflin Harcourt Publishing Company, 2009. Paperback. Like New. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Synopsis

The ultimate soup cookbook-from James Beard Cookbook of the Year award-winning author Clifford Wright Soup is an affordable, popular dish the world over. In The Best Soups in the World, renowned food scholar and cookbook author Clifford Wright compiles the globe's most delicious soups into a single collection, exploring the history and cultural significance of each recipe along the way. Perfect for cooks at any level of experience, the book includes traditional American and thrilling international flavors alike-from Old-Fashioned Chicken Noodle to Thai Mushroom and Chile to Mexican Roasted Poblano and Three Cheese to Tuscan White Bean. A great value-features 300 recipes in an affordable, beautiful paperback format Clifford Wright is a highly-respected cookbook author who has won the James Beard Cookbook of the Year Award and the James Beard Award for Best Writing on Food The perfect soup cookbook for anyone who loved Wright's highly acclaimed casseroles cookbook Bake Until Bubbly The Best Soups in the World presents exciting, enticing, easy-to-prepare recipes using common, easy-to-find ingredients-perfect for budget-conscious cooks whose tastes know no boundaries.

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Details

Bookseller: ThriftBooks (US)
Bookseller's Inventory #: G0470180528I2N00
Title: The Best Soups in the World
Author: Clifford A. Wright
Format/Binding: Paperback
Book Condition: New
Quantity Available: 1
ISBN 10: 0470180528
ISBN 13: 9780470180525
Publisher: Houghton Mifflin Harcourt Publishing Company
Place of Publication: New York, Ny
Date Published: 2009

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New: A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
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