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Best of the Best: The Best Recipes From the 25 Best Cookbooks of the Year, Vol. 7
by Food & Wine Magazine [Compiler]
- Used
- good
- Hardcover
- Condition
- Good
- ISBN 10
- 1932624007
- ISBN 13
- 9781932624007
- Seller
-
Vinemont, Alabama, United States
Payment Methods Accepted
About This Item
American Express Publishing, 9/1/2004. Hardcover. Good. 8x0x10. Hardback book in good condition, but missing dust jacket if issued one
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Details
- Bookseller
- Cheryl's Books (US)
- Bookseller's Inventory #
- SAK062815D0125529
- Title
- Best of the Best: The Best Recipes From the 25 Best Cookbooks of the Year, Vol. 7
- Author
- Food & Wine Magazine [Compiler]
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Quantity Available
- 1
- ISBN 10
- 1932624007
- ISBN 13
- 9781932624007
- Publisher
- American Express Publishing
- Place of Publication
- Tucson, Arizona, U.s.a.
- Date Published
- 9/1/2004
- Size
- 8x0x10
- X weight
- 41 oz
Terms of Sale
Cheryl's Books
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged. Please contact us if you aren\'t completely satisfied with your purchase for a full refund.
About the Seller
Cheryl's Books
Biblio member since 2007
Vinemont, Alabama
About Cheryl's Books
Cheryl\'s Books specializing in new, used, rare, and out of print books.
Glossary
Some terminology that may be used in this description includes:
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...