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Bachour The Baker by Antonio Bachour - 2017

by Antonio Bachour

Similar copies are shown below.
Similar copies are shown to the right.
Bachour The Baker by Antonio Bachour - 2017
Stock Photo: Cover May Be Different

Bachour The Baker

by Antonio Bachour

  • Used
  • very good
  • Hardcover
  • first
The Chefs Connection Publishing, 2017. 1. Hardcover. Very Good. Very Good+; Hardcover; Very light wear to the covers; Unblemished textblock edges; The endpapers and all text pages are bright and unmarked; The binding is excellent with a straight spine; This book will be shipped in a sturdy cardboard box with foam padding; Large Format (Quatro, 10.75" - 11.75" tall); 2.5 lbs; Black covers with photo of bread, and title in white lettering; 2017, The Chefs Connection; 200 pages; "Bachour The Baker," by Antonio Bachour.
  • Bookseller Salish Sea Books US (US)
  • Format/Binding Hardcover
  • Book Condition Used - Very Good
  • Quantity Available 1
  • Edition 1
  • Binding Hardcover
  • ISBN 10 0933477538
  • ISBN 13 9780933477537
  • Publisher The Chefs Connection Publishing
  • Date Published 2017

We have 2 copies available starting at €196.35.

Bachour the Baker

Bachour the Baker: Featuring Step By Step Instructions For Making Laminated Dough

by Antonio Bachour

  • Used
  • near fine
  • Hardcover
Condition
Used - Near Fine
Binding
Hardcover
ISBN 10 / ISBN 13
9780933477537 / 0933477538
Quantity Available
1
Seller
Longmont, Colorado, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€196.35
€6.00 shipping to

Show Details

Description:
Alan "Battman" Batt, 2017. Used - Near Fine condition. Minor shelf and handling wear to dj and cover. Interior is "as new." Overall a clean, solid copy with minimal signs of use. Photo is of the book we have at Barbed Wire Books.
Item Price
€196.35
€6.00 shipping to
Bachour The Baker
Stock Photo: Cover May Be Different

Bachour The Baker

by Antonio Bachour

  • Used
  • Very Good
  • Hardcover
  • first
Condition
Used - Very Good
Edition
1
Binding
Hardcover
ISBN 10 / ISBN 13
9780933477537 / 0933477538
Quantity Available
1
Seller
Bellingham, Washington, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
€231.41
€3.99 shipping to

Show Details

Description:
The Chefs Connection Publishing, 2017. 1. Hardcover. Very Good. Very Good in a Very Good++ dust jacket; Hardcover; Dust jacket is clean and glossy with no tears, and has not been price-clipped (Now fitted with a new, Brodart jacket protector); Light wear to the boards; The textblock edges are unblemished; The endpapers and all text pages are clean and unmarked; The binding is excellent with a straight spine; This book will be shipped in a sturdy cardboard box with foam padding; Large Format (Quatro, 10.75" - 11.75" tall); 2.5 lbs; Black dust jacket with photo of pastry, and title in white lettering; 2017, The Chefs Connection Publishing; 200 pages; "Bachour The Baker," by Antonio Bachour.
Item Price
€231.41
€3.99 shipping to