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The Artful Vegan: Fresh Flavors from the Millennium Restaurant
by Tucker, Eric, Enloe, Bruce
- Used
- Paperback
- Condition
- Used - Like New
- ISBN 10
- 1580082076
- ISBN 13
- 9781580082075
- Seller
-
Chicago, Illinois, United States
Payment Methods Accepted
About This Item
Ten Speed Press. Used - Like New. 2003. Paperback. Small remainder mark. Fine.
Synopsis
AMY PEARCE was born and raised in Mobile, Alabama. For as long as she can remember, she has loved to bake. When she became a vegetarian at the age of 12, she was forced to learn to cook for herself. In 1995, Amy graduated from the Natural Gourmet Cookery School in New York. She worked numerous jobs as a vegan baker and private chef before joining the Millennium team in 1999. She soon became the restaurant’s pastry chef. ERIC TUCKER has been executive chef at Millennium since it opened in 1994, and was coauthor of the revolutionary MILLENNIUM COOKBOOK. He is a graduate of the Natural Gourmet Institute of Food in New York. In 1990, he took a position at Milly’s Restaurant in San Rafael, California. When the owners of Milly’s opened Millennium in San Francisco, he came along as executive chef, bringing to the restaurant his varied culinary passions, including mycology and exotic cuisines. He has been the primary creative force behind the restaurant’s success ever since. BRUCE ENLOE was born into a family of food lovers and restaurateurs in Bryan, Texas. He has spent more than fifteen years in various kitchens, with a focus on Italian, Texan, Southern, and Southwestern cooking. He joined Millennium in 1997 and became sous-chef in 1998. As assistant wine steward, he helped build the widely recognized organic wine list. Millennium introduced Bruce to his wife and best friend, former assistant general manager Nicole LeBlanc. They left the Bay Area in 2003 to travel, with plans to open an organic foods restaurant in Ontario, Canada.
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Details
- Bookseller
- Powell's Bookstores Chicago
(US)
- Bookseller's Inventory #
- C32537
- Title
- The Artful Vegan: Fresh Flavors from the Millennium Restaurant
- Author
- Tucker, Eric, Enloe, Bruce
- Book Condition
- New
- Binding
- Paperback
- ISBN 10
- 1580082076
- ISBN 13
- 9781580082075
- Publisher
- Ten Speed Press
- Place of Publication
- Berkeley, California, U.s.a.
- This edition first published
- November 2003
Terms of Sale
Powell's Bookstores Chicago
All orders subject to previous sale. Domestic Standard ships USPS Bound Printed Matter; Domestic Expedited ships UPS Ground; International ships via Air courier. All orders over $200.00 upgraded to UPS Ground without additional charge.
About the Seller
Powell's Bookstores Chicago
Biblio member since 2005
Chicago, Illinois
About Powell's Bookstores Chicago
Used, rare and out-of-print titles, specializing in academic and scholarly books. Independent bookstores in Chicago since 1970
Glossary
Some terminology that may be used in this description includes:
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Remainder Mark
- Usually an ink marking of some sort which indicates that the book was designated a remainder. In most cases, it can be found on...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
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