The Art of Pantry Cooking: Meals for Family and Friends by Carman, Ronda; Mead, Matthew [Photographer] - 2022-03-22

Rizzoli, 3/29/2022. hardcover. Acceptable. 7x1x9. DAMAGED - Acceptable Condition and Unread! Text is clean and unmarked! Has a loose, broken binding. May have a red dot or line on the bottom of the page - DAMAGED

UsedVeryGood. Very good condition, clean, no writings.

Rizzoli, 2022-03-29T00:00:01Z. hardcover. Acceptable. 117x16x152. Scratch and dent. Cover may have wear, dings, tears, other damage, or be missing dust jacket. Buy multiples from our store to save on shipping.

Rizzoli, 3/29/2022. hardcover. Like New. 117x16x152. LIKE NEW!!! Has a red or black remainder mark on bottom/exterior edge of pages.

Rizzoli, 2022-03-29T00:00:01Z. hardcover. Like New. 117x16x152. New with remainder mark. Buy multiples from our store to save on shipping.

Rizzoli, 2022-03-29T00:00:01Z. hardcover. New. 117x16x152. New with remainder mark. Buy multiples from our store to save on shipping.

Rizzoli, 2022-03-29T00:00:01Z. hardcover. New.

Hardback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; Many of us are reclaiming the lost art of cooking at home. Ronda Carman, a seasoned cook who is on the Salonniere 100 list of America's best party hosts, demonstrates how a well-stocked pantry allows you to easily create beautifully sea

Hardback. New. Many of us are reclaiming the lost art of cooking at home. Ronda Carman, a seasoned cook who is on the Salonniere 100 list of America's best party hosts, demonstrates how a well-stocked pantry allows you to easily create beautifully seasoned dishes. Join Ronda Carman as she cooks from her pantry and readily available items in the refrigerator. A bountiful cupboard provides everything you need to prepare the batter for coconut pancakes, a bowl of chickpea soup with pesto, or a batch of pignoli cookies. Organized alphabetically, from almonds to za'atar, these ingredients are the foundation for creating meals that reflect today's palette. Each section covers a single staple that can be used for numerous recipes. From dried fruits and grains for an instant breakfast to beans and pastas for a main course and polenta for a tasty lemon cake, every meal throughout the day is covered. With over 100 easy-to-follow recipes and… Read More

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.