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THE ART OF COOKING AND SERVING

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THE ART OF COOKING AND SERVING

by Splint, Sarah Field

  • Used
  • Hardcover
  • first
Condition
VG+
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Ottawa, Ontario, Canada
Item Price
€37.52
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€21.44 Shipping to USA
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About This Item

Cincinnati, Ohio: Proctor & Gamble, 1927. With 549 tested recipes. With many b/w and colour illustrations within the text. 252 pages, clean and clear. White endpapers. Beige cloth cover with small illustrations and titles in black and orange. Light wear on corners and edges. VG+. First Edition. Hardcover. VG+. 5 x 7 1/2.

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Details

Bookseller
J. Wyatt Books CA (CA)
Bookseller's Inventory #
215550
Title
THE ART OF COOKING AND SERVING
Author
Splint, Sarah Field
Format/Binding
Hardcover
Book Condition
Used - VG+
Edition
First Edition
Publisher
Proctor & Gamble
Place of Publication
Cincinnati, Ohio
Date Published
1927
Size
5 x 7 1/2
Keywords
Cooking, Housekeeping, First Edition
Bookseller catalogs
Food;

Terms of Sale

J. Wyatt Books

Visa, MasterCard accepted. 5% GST will be added to Canadian orders. All books guaranteed as described and may be returned within 2 or 3 days of receipt and notification. Restocking charges may apply. Shipping costs are the responsibility of the buyer. We Track every parcel..

About the Seller

J. Wyatt Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
Ottawa, Ontario

About J. Wyatt Books

J.Wyatt Books ( formerly Book Bazaar ) established in 1974. This family-owned small business is located in Ottawa, the National Capital of Canada. We have a very large eclectic mix of books. Please contact us at jwyattbooks.ottawa@gmail.com with any questions or concerns. Member of Ottawa Antiquarian Booksellers Association. Online since 1998 and have over 55,000 books listed online with a large selection of books being added everyday. Please send us your inquiries and we will be happy to help you.

Glossary

Some terminology that may be used in this description includes:

Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...

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