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The Art of Cookery Made Plain and Easy - Facsimile of the First Edition followed by Additional Recipes from the Fifth Edition

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The Art of Cookery Made Plain and Easy - Facsimile of the First Edition followed by Additional Recipes from the Fifth Edition

by Glasse, Hannah [Cookery]

  • Used
  • Hardcover
  • first
Condition
See description
ISBN 10
0907325173
ISBN 13
9780907325178
Seller
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Leicester, United Kingdom
Item Price
€141.89
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About This Item

London, 1983. Hard Cover. (London: Prospect Books 1983). First UK Edition Thus. 4to. Publisher's grey, gilt-lettered cloth boards (as issued) [22],220,[2]pp. List of subscribers to the rear. Grey end-papers. A very fine copy in like publisher's grey slip-case. As new. Laid in is an invitation from the publisher and the David Mellor Shop in Covent Garden to celebrate the publication of this book on Tuesday December 6, 1983. ISBN: 0 907325 17 3. A sublime copy and very scarce with these attributes. Looks very smart in its custom-made acetate protector. Photographs/scans available upon request.

Synopsis

First published in England in 1747, the Art of Cookery was the first cookbook not written primarily for chefs or aristocrats, making it a bestseller during its time and bringing wealth to the author, first noted as only 'a Lady.' The author, Hannah Glasse, was raised in a wealthy household but lost her means after the death of her father, and wrote the cookbook as a means of providing for her family, which included 10 children, only five of whom survived infancy. The 'plain and easy' recipes, 972 in all, were relatively cheap and technically simple, including the first mention of jelly, Yorkshire pudding, and also included recipes for Indian curries.

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Details

Bookseller
James M Pickard, ABA, ILAB, PBFA. GB (GB)
Bookseller's Inventory #
355490722499
Title
The Art of Cookery Made Plain and Easy - Facsimile of the First Edition followed by Additional Recipes from the Fifth Edition
Author
Glasse, Hannah [Cookery]
Format/Binding
Hard Cover
Book Condition
Used
Binding
Hardcover
ISBN 10
0907325173
ISBN 13
9780907325178
Publisher
University of Virginia Press
Place of Publication
London
Date Published
1983

Terms of Sale

James M Pickard, ABA, ILAB, PBFA.

We can personally take Visa, Mastercard and debit/Maestro cards. All books are are returnable if found not to be as described, please contact us first. James M Pickard (Rare Books) is proud to be a full member of the Antiquarian Booksellers Association (ABA), the International League of Antiquarian Booksellers (ILAB) and The Provincial Booksellers Fairs Association (PBFA).

About the Seller

James M Pickard, ABA, ILAB, PBFA.

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2006
Leicester

About James M Pickard, ABA, ILAB, PBFA.

James M Pickard (Rare Books) is proud to be a full member of the Antiquarian Booksellers Association (ABA), the International League of Antiquarian Booksellers (ILAB) and The Provincial Booksellers Fairs Association (PBFA).

Glossary

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Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...

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