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America's Kitchen: Traditional & Contemporary Regional Cooking Featuring Recipes from America's Most Celebrated Chefs

America's Kitchen: Traditional & Contemporary Regional Cooking Featuring Recipes from America's Most Celebrated Chefs

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America's Kitchen: Traditional & Contemporary Regional Cooking Featuring Recipes from America's Most Celebrated Chefs

by Blue, Anthony Dias

  • Used
  • Hardcover
  • first
Condition
As New/As New
ISBN 10
1570361614
ISBN 13
9781570361616
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Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
post falls, Idaho, United States
Item Price
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About This Item

Atlanta, Georgia, U.S.A.: Turner Publishing, Incorporated. As New/As New. 1995. First Edition. Glossy Hardback. 1570361614 Oversized 288pp including index Over 220 detailed recipes ranging from well-loved traditional dishes of various regions to the innovations of dynamic young chefs Beautiful color photographs .

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Details

Bookseller
First Choice Books US (US)
Bookseller's Inventory #
81775
Title
America's Kitchen: Traditional & Contemporary Regional Cooking Featuring Recipes from America's Most Celebrated Chefs
Author
Blue, Anthony Dias
Format/Binding
Glossy Hardback
Book Condition
New
Edition
First Edition
Binding
Hardcover
ISBN 10
1570361614
ISBN 13
9781570361616
Publisher
Turner Publishing, Incorporated
Place of Publication
Atlanta, Georgia, U.S.A.
Date Published
1995
Keywords
Cookery, American, Chefs, Regional, Traditional, Contemporary

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About the Seller

First Choice Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
post falls, Idaho

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