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An American Bounty: Great Contemporary Cooking from the Culinary Institute of America

An American Bounty: Great Contemporary Cooking from the Culinary Institute of America

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An American Bounty: Great Contemporary Cooking from the Culinary Institute of America

  • Used
  • Hardcover
Condition
Fine +/Fine +
ISBN 10
0847819086
ISBN 13
9780847819089
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Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
post falls, Idaho, United States
Item Price
€9.29
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About This Item

U S. A.: Rizzoli. Fine +/Fine +. 1995. Hardcover. 0847819086 Oversized 198pp including index Beautiful color photographs A companion to The American Bounty Restaurant Traditional favorites and foreign recipes developed by Culinary Institute teachers and chefs for home cooks with average skills Because of the size of this boo-DOMESTIC ORDERS and only regular mailing is available .

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Details

Bookseller
First Choice Books US (US)
Bookseller's Inventory #
90800
Title
An American Bounty: Great Contemporary Cooking from the Culinary Institute of America
Format/Binding
Hardcover
Book Condition
Used - Fine +/Fine +
ISBN 10
0847819086
ISBN 13
9780847819089
Publisher
Rizzoli
Place of Publication
U S. A.
Date Published
1995
Keywords
Cookery, American, Culinary, Institute, of, America

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First Choice Books

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About the Seller

First Choice Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
post falls, Idaho

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Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...

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