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Almost Vegetarian: A Primer for Cooks Who Are Eating Vegetarian Most of the Time, Chicken & Fish Some of the Time, & Altogether Well All of the Time

Almost Vegetarian: A Primer for Cooks Who Are Eating Vegetarian Most of the Time, Chicken & Fish Some of the Time, & Altogether Well All of the Time

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Almost Vegetarian: A Primer for Cooks Who Are Eating Vegetarian Most of the Time, Chicken & Fish Some of the Time, & Altogether Well All of the Time

by Diana Shaw

  • Used
  • Paperback
Condition
Excellent Condition
ISBN 10
051788206X
ISBN 13
9780517882061
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About This Item

[ Edition: Reprint ]. Excellent Condition. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] Publisher: Three Rivers Press Pub Date: 10/25/1994 Binding: Paperback Pages: 256

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Details

Bookseller
BookHolders US (US)
Bookseller's Inventory #
6657888
Title
Almost Vegetarian: A Primer for Cooks Who Are Eating Vegetarian Most of the Time, Chicken & Fish Some of the Time, & Altogether Well All of the Time
Author
Diana Shaw
Book Condition
Used - Excellent Condition
Quantity Available
1
Edition
[ Edition: Reprint ]
Binding
Paperback
ISBN 10
051788206X
ISBN 13
9780517882061
Publisher
Three Rivers Press
Place of Publication
New York
This edition first published
1994
Keywords
051788206X

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30 Day Return Policy.

About the Seller

BookHolders

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2004
Blacksburg, Virginia

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Glossary

Some terminology that may be used in this description includes:

PUB
Common abbreviation for 'published'
Reprint
Any printing of a book which follows the original edition. By definition, a reprint is not a first edition.

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