60 - Sixty - Minute Gourmet
by Franey, Pierre
- Used
- Paperback
- first
- Condition
- Good Reading Copy
- ISBN 10
- 0449900452
- ISBN 13
- 9780449900451
- Seller
-
Reading, United Kingdom
Item Price
€8.24€7.41
Payment Methods Accepted
About This Item
New York: Fawcett Columbine, 1981. Book. Good Reading Copy. Paperback. First Edition. 8vo - over 7¾" - 9¾" tall. Gourmet recipes and menus that reach absolute perfection in a matter of minutes. Well used, but contents tight and clean..
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Details
- Bookseller
- Books & Bygones (GB)
- Bookseller's Inventory #
- 16780
- Title
- 60 - Sixty - Minute Gourmet
- Author
- Franey, Pierre
- Format/Binding
- Paperback
- Book Condition
- Used - Good Reading Copy
- Edition
- First Edition
- ISBN 10
- 0449900452
- ISBN 13
- 9780449900451
- Publisher
- Fawcett Columbine
- Place of Publication
- New York
- Date Published
- 1981
- Size
- 8vo - over 7¾" - 9&f
- Keywords
- Cookery Food Recipes Cooking
- Bookseller catalogs
- Cookery; Cookery - American;
Terms of Sale
Books & Bygones
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery [ONLY if an item arrives misdescribed or damaged] We should be contacted before any returns are made
About the Seller
Books & Bygones
Biblio member since 2009
Reading
About Books & Bygones
On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books
Glossary
Some terminology that may be used in this description includes:
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
- Reading Copy
- Indicates a book that is perfectly serviceable for reading. It may have a defect or damage. As such, reading copy is not a...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...