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250 Sauces, Gravies and Dressings Cookbook

250 Sauces, Gravies and Dressings Cookbook

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250 Sauces, Gravies and Dressings Cookbook

by Ruth Berolzheimer Editor

  • Used
  • Paperback
Condition
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Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Knoxville, Tennessee, United States
Item Price
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About This Item

250 Sauces, Gravies and Dressings Recipes Cookbook . Vintage used paperback booklet . 1950 . Culinary Arts Institute . Editor Ruth Berolzheimer . Published by Consolidated Book Publishers . Illustrations 48 pages printed in USA . Measures 8.5 X 6 inches . It has a colored photo front and back cover and colored pictures on center page. All other numerous photos are black and white . Contents: Cocktail Sauces, Sauces for Meat, Fish, Game and Poultry, Wine Sauces for Meat, Poultry, Game and Fish, Chaud*Froid Sauces and Meat Glazes, Gravies, Sauces for Vegetables, Salad Dressings, Dessert Sauces, Wine Sauces for Desserts, Fruit Sauces. Copyright 1941 and 1949 Book Production Industries, Inc.

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Details

Bookseller
Antiquity Treasure Hunter US (US)
Bookseller's Inventory #
Cook 363
Title
250 Sauces, Gravies and Dressings Cookbook
Author
Ruth Berolzheimer Editor
Format/Binding
Staple Binding
Book Condition
Used
Quantity Available
1
Binding
Paperback
Publisher
Consolidated Book Publishers
Place of Publication
USA
Date Published
1950
Weight
0.00 lbs
Keywords
Sauces, Gravies, Dressings, Vintage
Size
8.5 X 6 inches

Terms of Sale

Antiquity Treasure Hunter

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Antiquity Treasure Hunter

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2020
Knoxville, Tennessee

About Antiquity Treasure Hunter

I have collected different books, especially cookbooks since I was a teenager so there is a lot of older books on my site.
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