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Mastering the Art of French Cooking: The Classic Work That Has Changed Forever the Way America Cooks: Two Volume Set Paperback - 1983
by Child, Julia; Beck, Simone; Bertholle, Louisette
Details
- Title Mastering the Art of French Cooking: The Classic Work That Has Changed Forever the Way America Cooks: Two Volume Set
- Author Child, Julia; Beck, Simone; Bertholle, Louisette
- Binding Paperback
- Edition Boxed
- Publisher Alfred A. Knopf, NEW YORK
- Date 1983
- ISBN 9780394721149
More Copies for Sale
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking: The Classic Work That Has Changed Forever the Way America Cooks: Two Volume Set
- Used
- Condition
- Used - Good
- ISBN 13
- 9780394721149
- ISBN 10
- 0394721144
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, United States
- Item Price
-
€74.22FREE shipping to USA
Show Details
Description:
Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
€74.22
FREE shipping to USA
Stock Photo: Cover May Be Different
Mastering the Art of French Cooking: The Classic Work That Has Changed Forever the Way America Cooks: Two Volume Set
- Used
- Condition
- Used - Very Good
- ISBN 13
- 9780394721149
- ISBN 10
- 0394721144
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, United States
- Item Price
-
€74.22FREE shipping to USA
Show Details
Description:
Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
Item Price
€74.22
FREE shipping to USA